"Chazuke (茶漬け, ochazuke) is a famous Japanese dish. It is pouring with tea or hot water over cooked rice. It is also common to put ume-boshi (pickled plums) on chazuke. In Kyoto, chazuke is known as bubuzuke."
"Chazuke (茶漬け, ochazuke) is a famous Japanese dish. It is pouring with tea or hot water over cooked rice. It is also common to put ume-boshi (pickled plums) on chazuke. In Kyoto, chazuke is known as bubuzuke."